A place selected by Le Guide Très Subjectif
Dandelion
20e — rue des Vignoles · Paris · €€–€€€
About
Dandelion is the bistro of Antoine Villard and Morgane Souris in the 20th arrondissement. Expect highly seasonal, precise, and creative cooking with flavor combinations that can wander in many directions without losing sight of the ingredients. The vibe remains simple and relaxed: people come here primarily to eat very well, without the ceremony of a fine-dining restaurant. The chef previously worked at places like Septime and Double Dragon.
Recommended by the guide
In warm weather, ask for a table on the terrace. And if you’d like to come for lunch, keep in mind it's only open at midday on Fridays and Saturdays.